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Bagel (Plain) vs Oatmeal (Rolled Oats)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gBagel (Plain)Oatmeal (Rolled Oats)
Calories250kcal389kcal
Protein9.8g16.9g
Carbs49g66.3g
Fat1.5g6.9g
Fiber2.1g10.6g
Sugar5g0g
Sodium439mg2mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Bagel (Plain) has 139 fewer calories per 100g than Oatmeal (Rolled Oats) (56% less).
  • Oatmeal (Rolled Oats) delivers more protein (16.9g vs 9.8g per 100g).
  • Oatmeal (Rolled Oats) has more fiber (10.6g vs 2.1g).
  • Bagel (Plain) contains less fat (1.5g vs 6.9g).
  • Oatmeal (Rolled Oats) has less sugar (0g vs 5g).

Bagel (Plain)

A plain bagel is dense and calorie-rich — a single one can equal three or four slices of bread in carbohydrates. Whole-grain versions add fiber; pairing with protein like egg or cottage cheese improves satiety and balances the blood-sugar response.

View Bagel (Plain) nutrition →

Oatmeal (Rolled Oats)

Oatmeal is an excellent source of fiber and complex carbohydrates. It contains beta-glucan, a soluble fiber that has been shown to lower LDL cholesterol levels and support heart health. Oats also provide manganese, phosphorus, and B vitamins.

View Oatmeal (Rolled Oats) nutrition →

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