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Legumes

Soybeans (Cooked)

173 kcal per 100g

Nutrition Facts

Serving size: 100g

Calories173
per serving
Total Fat9g
Total Carbohydrate9.9g
Dietary Fiber6g
Total Sugars3g
Protein16.6g
Sodium1mg

Health Info

Soybeans are unusual among legumes for being a complete protein — they contain all nine essential amino acids — and they pack 16g of protein per 100g plus fiber, iron and isoflavones. They are the base for tofu, tempeh and edamame.

Macros per 100g

173kcal
Calories
16.6g
Protein
9.9g
Carbs
9g
Fat

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Frequently Asked Questions

How many calories are in Soybeans (Cooked)?
Soybeans (Cooked) has 173 kcal per 100 g. A typical 172 g serving contains about 298 kcal.
How much protein is in Soybeans (Cooked)?
Soybeans (Cooked) provides 16.6 g of protein per 100 g.
How many carbs are in Soybeans (Cooked)?
Soybeans (Cooked) contains 9.9 g of carbohydrates per 100 g, of which 3 g is sugar.
How much fat is in Soybeans (Cooked)?
Soybeans (Cooked) contains 9 g of fat per 100 g. It also provides 6 g of fiber per 100 g.
Is Soybeans (Cooked) good for weight loss?
At 173 kcal per 100 g, Soybeans (Cooked) is moderate in calories — portion size is what matters most for weight loss. Its 16.6 g of protein per 100 g also helps with satiety.

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