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Oatmeal (Rolled Oats) vs Quinoa (Cooked)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gOatmeal (Rolled Oats)Quinoa (Cooked)
Calories389kcal120kcal
Protein16.9g4.4g
Carbs66.3g21.3g
Fat6.9g1.9g
Fiber10.6g2.8g
Sugar0g0.9g
Sodium2mg7mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Quinoa (Cooked) has 269 fewer calories per 100g than Oatmeal (Rolled Oats) (224% less).
  • Oatmeal (Rolled Oats) delivers more protein (16.9g vs 4.4g per 100g).
  • Oatmeal (Rolled Oats) has more fiber (10.6g vs 2.8g).
  • Quinoa (Cooked) contains less fat (1.9g vs 6.9g).
  • Oatmeal (Rolled Oats) has less sugar (0g vs 0.9g).

Oatmeal (Rolled Oats)

Oatmeal is an excellent source of fiber and complex carbohydrates. It contains beta-glucan, a soluble fiber that has been shown to lower LDL cholesterol levels and support heart health. Oats also provide manganese, phosphorus, and B vitamins.

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Quinoa (Cooked)

Quinoa is a pseudo-cereal that is one of the few plant foods containing all nine essential amino acids, making it a complete protein source. It is naturally gluten-free and rich in manganese, magnesium, phosphorus, and folate. Its high fiber and protein content make it especially satiating compared to other grains.

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