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Ground Beef (85% lean) vs Tofu (Firm)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gGround Beef (85% lean)Tofu (Firm)
Calories215kcal144kcal
Protein18.6g17.3g
Carbs0g2.8g
Fat15g8.7g
Fiber0g2.3g
Sugar0g0.7g
Sodium66mg14mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Tofu (Firm) has 71 fewer calories per 100g than Ground Beef (85% lean) (49% less).
  • Ground Beef (85% lean) delivers more protein (18.6g vs 17.3g per 100g).
  • Tofu (Firm) has more fiber (2.3g vs 0g).
  • Tofu (Firm) contains less fat (8.7g vs 15g).
  • Ground Beef (85% lean) has less sugar (0g vs 0.7g).

Ground Beef (85% lean)

Ground beef is a complete-protein staple rich in iron, zinc, and vitamin B12 — nutrients that are particularly bioavailable from red meat. Choosing 85% lean keeps saturated fat moderate while preserving flavor. Pair with vegetables and whole grains for balanced meals.

View Ground Beef (85% lean) nutrition →

Tofu (Firm)

Tofu is a versatile plant-based protein made from soybeans. It provides all essential amino acids and is an excellent source of iron, calcium (when calcium-set), and manganese. Tofu contains isoflavones, which have been studied for their potential benefits for heart health and bone density.

View Tofu (Firm) nutrition →

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