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Cod vs Salmon (Atlantic, Raw)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gCodSalmon (Atlantic, Raw)
Calories82kcal208kcal
Protein17.8g20.4g
Carbs0g0g
Fat0.7g13.4g
Fiber0g0g
Sugar0g0g
Sodium54mg59mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Cod has 126 fewer calories per 100g than Salmon (Atlantic, Raw) (154% less).
  • Salmon (Atlantic, Raw) delivers more protein (20.4g vs 17.8g per 100g).
  • Cod contains less fat (0.7g vs 13.4g).

Cod

Cod is a lean white fish with one of the lowest calorie-to-protein ratios you can find — under 100 kcal for 18g of protein. It is high in selenium, iodine, and vitamin B12, and contains modest amounts of omega-3s. Its mild flavor and quick cooking time make it a flexible weekday option.

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Salmon (Atlantic, Raw)

Salmon is one of the best sources of omega-3 fatty acids (EPA and DHA), which are essential for brain function and heart health. It is also rich in high-quality protein, vitamin D, selenium, and B vitamins. The American Heart Association recommends eating fatty fish like salmon at least twice per week.

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