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Chicken Thigh (Cooked, Skinless) vs Sardines (Canned in Oil, Drained)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gChicken Thigh (Cooked, Skinless)Sardines (Canned in Oil, Drained)
Calories209kcal208kcal
Protein26g24.6g
Carbs0g0g
Fat10.9g11.5g
Fiber0g0g
Sugar0g0g
Sodium88mg307mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Sardines (Canned in Oil, Drained) has 1 fewer calories per 100g than Chicken Thigh (Cooked, Skinless).
  • Chicken Thigh (Cooked, Skinless) delivers more protein (26g vs 24.6g per 100g).
  • Chicken Thigh (Cooked, Skinless) contains less fat (10.9g vs 11.5g).

Chicken Thigh (Cooked, Skinless)

Chicken thigh is a richer, juicier cut than breast — slightly higher in fat and calories but also in iron and zinc. Skinless thigh remains a high-quality, affordable protein with a favorable amino-acid profile.

View Chicken Thigh (Cooked, Skinless) nutrition →

Sardines (Canned in Oil, Drained)

Sardines are a nutritional powerhouse — high in protein and omega-3 (EPA and DHA), and because they are eaten with their soft bones, an outstanding source of calcium and vitamin D. Being small and short-lived, they are very low in mercury.

View Sardines (Canned in Oil, Drained) nutrition →

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