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Cheddar Cheese vs Cottage Cheese (Low-Fat, 2%)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gCheddar CheeseCottage Cheese (Low-Fat, 2%)
Calories403kcal84kcal
Protein24.9g11.1g
Carbs1.3g3.4g
Fat33.1g2.3g
Fiber0g0g
Sugar0.5g2.7g
Sodium621mg364mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Cottage Cheese (Low-Fat, 2%) has 319 fewer calories per 100g than Cheddar Cheese (380% less).
  • Cheddar Cheese delivers more protein (24.9g vs 11.1g per 100g).
  • Cottage Cheese (Low-Fat, 2%) contains less fat (2.3g vs 33.1g).
  • Cheddar Cheese has less sugar (0.5g vs 2.7g).

Cheddar Cheese

Cheddar packs a lot of protein and calcium into a small volume, but also a lot of saturated fat and sodium. A single slice (28g) provides 7g of protein and 100mg of calcium. Use deliberately for flavor and satiety rather than as a daily volume staple.

View Cheddar Cheese nutrition →

Cottage Cheese (Low-Fat, 2%)

Cottage cheese is a high-protein, low-calorie dairy product that is particularly rich in casein protein, which is digested slowly and promotes sustained satiety. It provides calcium, phosphorus, selenium, and vitamin B12. Its versatility makes it a popular choice for both sweet and savory high-protein meals and snacks.

View Cottage Cheese (Low-Fat, 2%) nutrition →

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