Ham (Lean, Cooked) vs Turkey Breast (skinless)
Calories, macronutrients and nutrition facts compared side by side (per 100g).
Ham (Lean, Cooked)
per 100g
ProteinTurkey Breast (skinless)
per 100g
Nutrition Comparison
| Per 100g | Ham (Lean, Cooked) | Turkey Breast (skinless) |
|---|---|---|
| Calories | 145kcal | 135kcal |
| Protein | 20.9g | 30.1g |
| Carbs | 1.5g | 0g |
| Fat | 5.5g | 0.7g |
| Fiber | 0g | 0g |
| Sugar | 0g | 0g |
| Sodium | 1203mg | 54mg |
Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).
Key Takeaways
- Turkey Breast (skinless) has 10 fewer calories per 100g than Ham (Lean, Cooked) (7% less).
- Turkey Breast (skinless) delivers more protein (30.1g vs 20.9g per 100g).
- Turkey Breast (skinless) contains less fat (0.7g vs 5.5g).
Ham (Lean, Cooked)
Lean ham is a convenient high-protein, low-fat deli meat, but as a cured and processed product it is very high in sodium. Choose lower-sodium versions and treat it as an occasional rather than daily protein.
View Ham (Lean, Cooked) nutrition →Turkey Breast (skinless)
Turkey breast is one of the leanest protein sources available — 30g of protein with less than 1g of fat per 100g. It supplies high-quality protein along with selenium, niacin, and vitamin B6. The low fat content keeps calorie density very low, making it ideal during cuts.
View Turkey Breast (skinless) nutrition →Track Ham (Lean, Cooked) & Turkey Breast (skinless) in Kairo
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