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Dairy

Ricotta (Whole Milk)

174 kcal per 100g

Nutrition Facts

Serving size: 100g

Calories174
per serving
Total Fat13g
Total Carbohydrate3g
Dietary Fiber0g
Total Sugars0.3g
Protein11.3g
Sodium84mg

Health Info

Ricotta is made from whey, giving it a soft texture and a good protein-to-calorie ratio with notable calcium. It is lower in sodium than most cheeses, which makes it versatile in both savory and sweet dishes.

Macros per 100g

174kcal
Calories
11.3g
Protein
3g
Carbs
13g
Fat

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Frequently Asked Questions

How many calories are in Ricotta (Whole Milk)?
Ricotta (Whole Milk) has 174 kcal per 100 g. A typical 124 g serving contains about 216 kcal.
How much protein is in Ricotta (Whole Milk)?
Ricotta (Whole Milk) provides 11.3 g of protein per 100 g.
How many carbs are in Ricotta (Whole Milk)?
Ricotta (Whole Milk) contains 3 g of carbohydrates per 100 g, of which 0.3 g is sugar.
How much fat is in Ricotta (Whole Milk)?
Ricotta (Whole Milk) contains 13 g of fat per 100 g.
Is Ricotta (Whole Milk) good for weight loss?
At 174 kcal per 100 g, Ricotta (Whole Milk) is moderate in calories — portion size is what matters most for weight loss. Its 11.3 g of protein per 100 g also helps with satiety.

Compare Ricotta (Whole Milk)

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