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Dairy

Mozzarella (part-skim)

254 kcal per 100g

Nutrition Facts

Serving size: 100g

Calories254
per serving
Total Fat15.9g
Total Carbohydrate2.8g
Dietary Fiber0g
Total Sugars1.1g
Protein24.3g
Sodium619mg

Health Info

Mozzarella is one of the leaner cheeses — about 30% less fat than cheddar — while still delivering 24g of protein per 100g. It is rich in calcium and provides probiotics if produced traditionally. Excellent for high-protein, moderate-fat meals.

Macros per 100g

254kcal
Calories
24.3g
Protein
2.8g
Carbs
15.9g
Fat

Values per 100 g are based on recognised nutrition reference data. View sources

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Frequently Asked Questions

How many calories are in Mozzarella (part-skim)?
Mozzarella (part-skim) has 254 kcal per 100 g. A typical 28 g serving contains about 71 kcal.
How much protein is in Mozzarella (part-skim)?
Mozzarella (part-skim) provides 24.3 g of protein per 100 g.
How many carbs are in Mozzarella (part-skim)?
Mozzarella (part-skim) contains 2.8 g of carbohydrates per 100 g, of which 1.1 g is sugar.
How much fat is in Mozzarella (part-skim)?
Mozzarella (part-skim) contains 15.9 g of fat per 100 g.
Is Mozzarella (part-skim) good for weight loss?
Mozzarella (part-skim) is calorie-dense at 254 kcal per 100 g, so keep portion sizes in check when losing weight. Its 24.3 g of protein per 100 g also helps with satiety.

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