Bell Pepper (red) vs Spinach (Raw)
Calories, macronutrients and nutrition facts compared side by side (per 100g).
Bell Pepper (red)
per 100g
VegetablesSpinach (Raw)
per 100g
Nutrition Comparison
| Per 100g | Bell Pepper (red) | Spinach (Raw) |
|---|---|---|
| Calories | 31kcal | 23kcal |
| Protein | 1g | 2.9g |
| Carbs | 6g | 3.6g |
| Fat | 0.3g | 0.4g |
| Fiber | 2.1g | 2.2g |
| Sugar | 4.2g | 0.4g |
| Sodium | 4mg | 79mg |
Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).
Key Takeaways
- Spinach (Raw) has 8 fewer calories per 100g than Bell Pepper (red) (35% less).
- Spinach (Raw) delivers more protein (2.9g vs 1g per 100g).
- Spinach (Raw) has more fiber (2.2g vs 2.1g).
- Bell Pepper (red) contains less fat (0.3g vs 0.4g).
- Spinach (Raw) has less sugar (0.4g vs 4.2g).
Bell Pepper (red)
Red bell peppers contain nearly three times more vitamin C than oranges and are loaded with vitamin A precursors. They also provide vitamin B6, folate, and capsanthin — a powerful carotenoid responsible for the red color and linked to antioxidant activity.
View Bell Pepper (red) nutrition →Spinach (Raw)
Spinach is a nutritional powerhouse, exceptionally rich in vitamin K, vitamin A (as beta-carotene), vitamin C, folate, and iron. It contains powerful antioxidants including lutein and zeaxanthin for eye health. At only 23 calories per 100g, spinach is one of the most nutrient-dense foods per calorie.
View Spinach (Raw) nutrition →Track Bell Pepper (red) & Spinach (Raw) in Kairo
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