Chicken Breast vs Turkey Breast (skinless)
Calories, macronutrients and nutrition facts compared side by side (per 100g).
Chicken Breast
per 100g
ProteinTurkey Breast (skinless)
per 100g
Nutrition Comparison
| Per 100g | Chicken Breast | Turkey Breast (skinless) |
|---|---|---|
| Calories | 165kcal | 135kcal |
| Protein | 31g | 30.1g |
| Carbs | 0g | 0g |
| Fat | 3.6g | 0.7g |
| Fiber | 0g | 0g |
| Sugar | 0g | 0g |
| Sodium | 74mg | 54mg |
Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).
Key Takeaways
- Turkey Breast (skinless) has 30 fewer calories per 100g than Chicken Breast (22% less).
- Chicken Breast delivers more protein (31g vs 30.1g per 100g).
- Turkey Breast (skinless) contains less fat (0.7g vs 3.6g).
Chicken Breast
Chicken breast is one of the leanest and most protein-dense foods available. It is an excellent source of niacin (vitamin B3), selenium, and phosphorus. Skinless chicken breast is a staple in many fitness-oriented diets due to its high protein-to-calorie ratio.
View Chicken Breast nutrition →Turkey Breast (skinless)
Turkey breast is one of the leanest protein sources available — 30g of protein with less than 1g of fat per 100g. It supplies high-quality protein along with selenium, niacin, and vitamin B6. The low fat content keeps calorie density very low, making it ideal during cuts.
View Turkey Breast (skinless) nutrition →Track Chicken Breast & Turkey Breast (skinless) in Kairo
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