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Avocado Oil vs Olive Oil (Extra Virgin)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gAvocado OilOlive Oil (Extra Virgin)
Calories884kcal884kcal
Protein0g0g
Carbs0g0g
Fat100g100g
Fiber0g0g
Sugar0g0g
Sodium0mg2mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Avocado Oil

Avocado oil is nearly all monounsaturated fat with a very high smoke point, making it well suited to high-heat cooking where olive oil would break down. Like all oils it is pure fat and calorie-dense, so measure rather than pour.

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Olive Oil (Extra Virgin)

Extra virgin olive oil is the cornerstone of the Mediterranean diet and is rich in oleic acid, a monounsaturated fat associated with reduced inflammation and improved heart health. It contains powerful antioxidants including oleocanthal and oleuropein. Regular consumption has been linked to lower risks of heart disease, stroke, and type 2 diabetes.

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