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Tofu (Firm) vs Tuna (Canned in Water)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gTofu (Firm)Tuna (Canned in Water)
Calories144kcal116kcal
Protein17.3g25.5g
Carbs2.8g0g
Fat8.7g0.8g
Fiber2.3g0g
Sugar0.7g0g
Sodium14mg247mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Tuna (Canned in Water) has 28 fewer calories per 100g than Tofu (Firm) (24% less).
  • Tuna (Canned in Water) delivers more protein (25.5g vs 17.3g per 100g).
  • Tofu (Firm) has more fiber (2.3g vs 0g).
  • Tuna (Canned in Water) contains less fat (0.8g vs 8.7g).
  • Tuna (Canned in Water) has less sugar (0g vs 0.7g).

Tofu (Firm)

Tofu is a versatile plant-based protein made from soybeans. It provides all essential amino acids and is an excellent source of iron, calcium (when calcium-set), and manganese. Tofu contains isoflavones, which have been studied for their potential benefits for heart health and bone density.

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Tuna (Canned in Water)

Canned tuna is one of the most calorie-efficient protein sources — 25g of protein for just 116 kcal. It provides selenium, vitamin B12, and omega-3 fatty acids, though levels are lower than in fattier fish like salmon. Choose water-packed over oil-packed to keep calories down, and rotate with other fish to limit mercury exposure.

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