Green Beans vs Sweet Potato (Baked)
Calories, macronutrients and nutrition facts compared side by side (per 100g).
Green Beans
per 100g
VegetablesSweet Potato (Baked)
per 100g
Nutrition Comparison
| Per 100g | Green Beans | Sweet Potato (Baked) |
|---|---|---|
| Calories | 31kcal | 90kcal |
| Protein | 1.8g | 2g |
| Carbs | 7g | 20.7g |
| Fat | 0.2g | 0.1g |
| Fiber | 2.7g | 3.3g |
| Sugar | 3.3g | 6.5g |
| Sodium | 6mg | 36mg |
Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).
Key Takeaways
- Green Beans has 59 fewer calories per 100g than Sweet Potato (Baked) (190% less).
- Sweet Potato (Baked) delivers more protein (2g vs 1.8g per 100g).
- Sweet Potato (Baked) has more fiber (3.3g vs 2.7g).
- Sweet Potato (Baked) contains less fat (0.1g vs 0.2g).
- Green Beans has less sugar (3.3g vs 6.5g).
Green Beans
Green beans deliver fiber, folate and vitamin K for very few calories. Unlike dried legumes they are eaten as a fresh vegetable, combining a little plant protein with the high water content that makes them filling.
View Green Beans nutrition →Sweet Potato (Baked)
Sweet potatoes are an excellent source of beta-carotene, which the body converts to vitamin A. They are rich in fiber, vitamin C, manganese, and potassium. Their complex carbohydrates provide sustained energy, and their lower glycemic index compared to regular potatoes makes them a popular choice in balanced diets.
View Sweet Potato (Baked) nutrition →Track Green Beans & Sweet Potato (Baked) in Kairo
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