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Butter vs Ghee (Clarified Butter)

Calories, macronutrients and nutrition facts compared side by side (per 100g).

Nutrition Comparison

Per 100gButterGhee (Clarified Butter)
Calories717kcal900kcal
Protein0.9g0g
Carbs0.1g0g
Fat81.1g100g
Fiber0g0g
Sugar0.1g0g
Sodium11mg2mg

Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).

Key Takeaways

  • Butter has 183 fewer calories per 100g than Ghee (Clarified Butter) (26% less).
  • Butter delivers more protein (0.9g vs 0g per 100g).
  • Butter contains less fat (81.1g vs 100g).
  • Ghee (Clarified Butter) has less sugar (0g vs 0.1g).

Butter

Butter is nearly pure fat — over 700 kcal per 100g, with the majority as saturated fat. It provides vitamin A and small amounts of vitamins E, D, and K2. Used sparingly for flavor, it is generally compatible with a balanced diet; large daily quantities raise LDL cholesterol for many people.

View Butter nutrition →

Ghee (Clarified Butter)

Ghee is butter with the water and milk solids removed, leaving nearly pure fat with a high smoke point and no lactose. It is mostly saturated fat and very calorie-dense; like butter, it is best used sparingly for flavor.

View Ghee (Clarified Butter) nutrition →

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