Mushrooms (white) vs Sweet Potato (Baked)
Calories, macronutrients and nutrition facts compared side by side (per 100g).
Mushrooms (white)
per 100g
VegetablesSweet Potato (Baked)
per 100g
Nutrition Comparison
| Per 100g | Mushrooms (white) | Sweet Potato (Baked) |
|---|---|---|
| Calories | 22kcal | 90kcal |
| Protein | 3.1g | 2g |
| Carbs | 3.3g | 20.7g |
| Fat | 0.3g | 0.1g |
| Fiber | 1g | 3.3g |
| Sugar | 2g | 6.5g |
| Sodium | 5mg | 36mg |
Green marks the more favorable value (fewer calories/sugar/sodium, more protein/fiber).
Key Takeaways
- Mushrooms (white) has 68 fewer calories per 100g than Sweet Potato (Baked) (309% less).
- Mushrooms (white) delivers more protein (3.1g vs 2g per 100g).
- Sweet Potato (Baked) has more fiber (3.3g vs 1g).
- Sweet Potato (Baked) contains less fat (0.1g vs 0.3g).
- Mushrooms (white) has less sugar (2g vs 6.5g).
Mushrooms (white)
Mushrooms are nutritionally unique — neither animal nor classic plant. They provide B vitamins (especially riboflavin and niacin), selenium, and ergothioneine, an antioxidant rare in other foods. Exposed to UV light, mushrooms are one of the few non-animal sources of vitamin D.
View Mushrooms (white) nutrition →Sweet Potato (Baked)
Sweet potatoes are an excellent source of beta-carotene, which the body converts to vitamin A. They are rich in fiber, vitamin C, manganese, and potassium. Their complex carbohydrates provide sustained energy, and their lower glycemic index compared to regular potatoes makes them a popular choice in balanced diets.
View Sweet Potato (Baked) nutrition →Track Mushrooms (white) & Sweet Potato (Baked) in Kairo
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